SABOTIERE Meaning and
Definition
-
Sabotiere is a term derived from the French word "sabot," which means "shoe" or "clog." It refers to a specialized kitchen utensil or container typically used for making or serving sorbets or iced desserts. The sabotiere consists of a tall, narrow vessel with a lid, resembling a shoe or clog in shape.
This utensil has a hollow interior where the ingredients for preparing frozen treats are placed. The sabotiere is filled with a mixture typically composed of fruit juice, puree, or other flavored liquids, along with sugar or sweeteners. Once the mixture is placed inside the sabotiere, the lid is securely fastened to prevent any leakage.
To achieve the desired texture, the sabotiere is then surrounded by a mixture of ice and salt, reducing the temperature of the interior content. By rotating or vigorously shaking the sabotiere, the cold mixture continuously comes into contact with the vessel's walls, promoting even freezing. This process takes advantage of the principle of the freezing point depression, which allows the mixture to reach a lower temperature than it would under regular freezing conditions.
The sabotiere is an antiquated utensil that was popular in the 18th and 19th centuries. It was a common apparatus used in the production of ice creams and sorbets before electric ice cream makers were invented. The term "sabotiere" is now mainly used in historical or culinary contexts to refer to this specific type of container or to describe the process of making ice creams or sorbets with this utensil.
Common Misspellings for SABOTIERE
- aabotiere
- zabotiere
- xabotiere
- dabotiere
- eabotiere
- wabotiere
- szbotiere
- ssbotiere
- swbotiere
- sqbotiere
- savotiere
- sanotiere
- sahotiere
- sagotiere
- sabitiere
- sabktiere
- sabltiere
- sabptiere
- sab0tiere
- sab9tiere
Etymology of SABOTIERE
The word "sabotière" has its origins in the French language. It is derived from the word "sabot", which means "wooden shoe" or "clog" in French. The suffix "-ière" is a noun-forming suffix, often used to indicate a person, place, or thing related to the root word. Therefore, "sabotière" can be understood as a "place or thing related to sabots".
The term "sabotière" specifically refers to a device used to make sorbet or ice cream. It consists of a metal container that is placed inside a larger container filled with ice and salt, allowing the mixture to freeze. The name "sabotière" is attributed to the resemblance of the device to a wooden shoe or clog, with the metal container representing the foot and the larger container symbolizing the sole of the shoe.
Infographic
Add the infographic to your website:
