PIMELIC Meaning and
Definition
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Pimelic is an adjective that pertains to or is derived from pimelic acid. Pimelic acid is a colorless, crystalline solid with a slight odor that belongs to the class of organic compounds known as dicarboxylic acids. It has the molecular formula C7H12O4 and is considered a saturated, seven-carbon dicarboxylic acid.
In terms of its chemical structure, pimelic acid contains two carboxylic acid functional groups, specifically at the first and sixth carbon atoms. These carboxylic acid groups play a crucial role in various chemical reactions, making pimelic acid a desirable compound for a range of applications.
The term "pimelic" is often used to describe substances or reactions that involve or are related to pimelic acid. For example, pimelic derivatives refer to compounds that are derived from pimelic acid through chemical modifications or reactions. These derivatives may exhibit different physical and chemical properties depending on the specific modifications performed on the pimelic acid molecule.
Pimelic acid and its derivatives find applications in various fields, including the synthesis of pharmaceutical drugs, polymers, and agrochemicals. Additionally, they are used in laboratory research and as intermediates in organic synthesis. The term "pimelic" provides a concise and specific way to refer to substances, reactions, or properties associated with pimelic acid whilst conveying the underlying chemical context.
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Applied to the products resulting from the action of nitric acid on fatty substances.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
Common Misspellings for PIMELIC
Etymology of PIMELIC
The word "pimelic" has its origins in the field of chemistry. It is derived from the Latin word "pimele", which means "grease". The term "pimelic" specifically refers to a class of organic compounds known as pimelic acids, which are dicarboxylic acids containing seven carbon atoms. These compounds were first isolated from adipic acid, which used to be referred to as “pimelic” acid. The name "pimelic" is a reference to the greasy or oily nature of these acids.
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