Pronunciation: [pˈiːnʌts] (IPA) 
The word "peanuts" is spelled with the letter "ea" which together represent the long "e" vowel sound. In IPA phonetic transcription, this vowel sound is represented as /iː/. The "u" in "peanuts" represents the short "u" sound, which in IPA is /ʌ/. The final "s" is pronounced as a voiceless consonant, which in IPA is represented as /s/. Therefore, the IPA phonetic transcription of "peanuts" is /ˈpiː.nʌts/.
Peanuts are a type of legume or bean that grow underground. They are small, oval-shaped nuts encased in a thin, pale brown shell. Peanuts have a distinct taste and are commonly consumed around the world as a snack or used as an ingredient in various dishes. They are also known as groundnuts or goobers.
In terms of nutrition, peanuts are rich in protein and healthy fats. They are a good source of vitamins and minerals such as vitamin E, niacin, folate, magnesium, and manganese. Peanuts can be enjoyed in various forms, including raw, roasted, salted, or even boiled. They can also be ground into a smooth paste which is commonly used to make peanut butter.
Peanuts have a significant role in the culinary world, particularly in Asian, African, and American cuisines. They are used to add flavor and texture to recipes such as stir-fries, salads, sauces, and desserts. Peanut oil, extracted from roasted peanuts, is often used for cooking due to its high smoke point and distinctive flavor.
Apart from their culinary uses, peanuts have industrial applications as well. Peanut oil is used in cosmetics, soaps, and pharmaceuticals. The shells of peanuts are utilized as a fuel source in some countries, while the leftover meal after oil extraction is used as animal feed.
Overall, peanuts are a versatile and nutritious legume that have a variety of culinary, nutritional, and industrial uses.
* The statistics data for these misspellings percentages are collected from over 15,411,110 spell check sessions on www.spellchecker.net from Jan 2010 - Jun 2012.
The word "peanuts" comes from the late 17th-century English term "pea-nut", which refers to the edible seeds found within the pod-like fruits of the peanut plant. The term combines "pea", referring to the small size and shape of the seeds, and "nut", due to the hard outer shell of the fruit. Over time, "pea-nut" underwent lexical change, and by the early 19th century, it became "peanut". The term now commonly refers to the legume itself and is often associated with small size or insignificance, expanding beyond its original botanical meaning.
