How Do You Spell MICROCOCCUS PASTEURI?

Pronunciation: [mˈa͡ɪkɹə͡ʊkˌɒkəs pˈastjuːɹˌi] (IPA)

The spelling of the word "Micrococcus pasteuri" may seem overwhelming at first glance, but it can be broken down using the International Phonetic Alphabet (IPA) transcription. The word is pronounced as /maɪkroʊˈkɑkəs pæsˈtʊri/. The first part, "Micrococcus," is pronounced with emphasis on the second syllable, and the "o" is pronounced like "oh." The second part, "pasteuri," is pronounced with emphasis on the first syllable and the "a" is pronounced like "aah." Together, the word refers to a specific type of bacteria discovered by Louis Pasteur.

Meaning and Definition
Common Misspellings
Etymology
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MICROCOCCUS PASTEURI Meaning and Definition

  1. Micrococcus pasteuri is a gram-positive bacterium belonging to the family Micrococcaceae. It is named after the French biologist Louis Pasteur, who made significant contributions to the field of microbiology.

    This bacterium is characterized by its spherical to oval-shaped cells, which typically occur in pairs, tetrads, or irregular clusters. It is a non-motile, non-spore-forming bacterium that lacks flagella. The cells measure between 0.5 to 1.5 micrometers in diameter and display a bright yellow pigment on nutrient agar media.

    Micrococcus pasteuri is commonly found in soil, water, and air samples, although it can also inhabit the human skin and mucous membranes. It is known to tolerate a wide range of environmental conditions, including variations in temperature and salinity.

    This bacterium is considered to be aerobically chemoorganotrophic, meaning it obtains energy through the oxidation of organic compounds in the presence of oxygen. It metabolizes various sugars, amino acids, and other organic substrates.

    Micrococcus pasteuri is often utilized in laboratory settings for its ability to produce extracellular enzymes, such as lipases and proteases, which enable it to break down lipids and proteins, respectively. Due to its potential applications in biotechnology and enzyme production, this bacterium has garnered considerable interest among researchers.

    Overall, Micrococcus pasteuri is a versatile bacterium that thrives in diverse environments and holds promise for various applications in the fields of biotechnology and microbiology.

  2. Diplococcus pneumonice.

    A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.

Common Misspellings for MICROCOCCUS PASTEURI

  • m icrococcus pasteuri
  • mi crococcus pasteuri
  • mic rococcus pasteuri
  • micr ococcus pasteuri
  • micro coccus pasteuri
  • microc occus pasteuri
  • microco ccus pasteuri
  • micrococ cus pasteuri
  • micrococc us pasteuri
  • micrococcu s pasteuri
  • micrococcus pa steuri
  • micrococcus pas teuri
  • micrococcus past euri
  • micrococcus paste uri
  • micrococcus pasteu ri
  • micrococcus pasteur i

Etymology of MICROCOCCUS PASTEURI

The etymology of the word "Micrococcus pasteuri" can be broken down as follows:

1. Micrococcus: The word "Micrococcus" is derived from the Greek words "mikros", meaning small, and "kokkos", meaning sphere or berry. This term was used to describe the bacterial genus Micrococcus due to its characteristic small, spherical shape.

2. Pasteuri: The term "Pasteuri" is named after Louis Pasteur, a renowned French scientist and microbiologist. Pasteur made significant contributions to the field of microbiology, including the discovery of microorganisms and the development of germ theory.

Therefore, "Micrococcus pasteuri" is named in honor of Louis Pasteur.