DINNER SERVICE Meaning and
Definition
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Dinner service refers to a set of dining utensils, dishes, and other accessories that are used to serve and enjoy a meal, typically during the evening meal known as dinner. It typically consists of various components designed to facilitate eating, serving, and presentation during a formal or semi-formal dinner.
A typical dinner service set may include tableware items such as dinner plates, soup bowls, salad plates, bread and butter plates, and dessert plates. It often includes a set of matching or complementary cutlery, including forks, knives, and spoons for various purposes.
Additionally, a dinner service may also include serving dishes such as a soup tureen, serving platters or trays, gravy boats, and other specialized vessels. These are used to present and distribute the prepared food onto individual plates or bowls.
Dinner services are often designed with an aesthetic appeal, with patterns, colors, and materials chosen to complement the overall dining experience. They can be made from a range of materials, including porcelain, bone china, ceramic, glass, or even stainless steel.
Overall, a dinner service enhances the dining experience by providing the necessary tools and items for serving and enjoying meals in a coordinated and elegant manner. It adds a touch of sophistication and formality to a dining occasion, whether it be a casual family dinner or an elaborate dinner party.
Common Misspellings for DINNER SERVICE
- sinner service
- xinner service
- cinner service
- finner service
- rinner service
- einner service
- dunner service
- djnner service
- dknner service
- donner service
- d9nner service
- d8nner service
- dibner service
- dimner service
- dijner service
- dihner service
- dinber service
- dinmer service
- dinjer service
Etymology of DINNER SERVICE
The word "dinner service" is a compound term composed of two separate words: "dinner" and "service".
1. Dinner: The word "dinner" originated from the Old French term "disner" in the 13th century, which meant the main meal of the day. It eventually evolved into "diner" in Middle English and then transformed into "dinner" by the 16th century. The etymology of "disner" can be traced back to the Latin word "disjējūnāre", which means "to break one's fast".
2. Service: The word "service" has its roots in the Old French term "servise" and the Latin word "servitium". Both words refer to the act of serving or offering assistance. "Servitium" is derived from the Latin verb "servire", meaning "to serve".
Similar spelling word for DINNER SERVICE
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